Recipe: 2021 Summer Garden Salad with Balsamic Citrus Dressing

Summer Garden Salad with Balsamic Citrus Dressing. This garden salad is hearty enough to be a main dish. Serve with balsamic dressing on top to make the mix of veggies taste even better. Put all dressing ingredients into a small screw-top jar with a tight--itting lid, adding a pinch of salt and pepper.

Summer Garden Salad with Balsamic Citrus Dressing Every summer my family meets up at the beach for a week and cooks massive meals. This salad stays crisp and fresh for a buffet. Perfect for picnics or your long and lazy summer barbecues in the garden. You can have Summer Garden Salad with Balsamic Citrus Dressing using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Summer Garden Salad with Balsamic Citrus Dressing

  1. Prepare 4 cups of fresh spinach.
  2. It's 1 of large tomato.
  3. You need 1 of cucumber.
  4. You need 1 of red bell pepper.
  5. Prepare 1/2 of of a red onion.
  6. It's of Dressing:.
  7. You need 2 tbsp of extra virgin olive oil.
  8. It's 1 tsp of balsamic vinegar.
  9. Prepare 1/2 of of a lime.
  10. You need of Salt (to taste).

This summer garden salad recipe takes advantage of what's in season - greens, nectarines, grapes, radishes, blueberries, cucumber and pistachios. With the sunny weather in SoCal right now I'm loving this summer garden salad! It was inspired by a recent lunch at True Food Kitchen in Newport Beach. Creamy Citrus Dressing + Seared Pineapple Salad - a sweet and tangy salad dressing that goes well with anything!!

Summer Garden Salad with Balsamic Citrus Dressing instructions

  1. Chop up the fresh spinach. Dice the tomato, cucumber, and bell pepper. Thinly slice the red onion. Combine in a bowl..
  2. Prepare the dressing by combining the olive oil, balsamic vinegar, and freshly squeezed lime juice. Whisk together until thick..
  3. Add dressing to salad with a pinch of salt and toss to combine. Transfer to serving bowl and enjoy..

This heirloom tomato, peach and cucumber salad topped with a pistachio basil vinaigrette is a great way to use up all that summer produce! For the dressing: Put all the ingredients into a small bowl or jam jar. Whisk with a fork until the dressing has emulsified. Refreshing, tangy, with a bit of sweet. This dressing is a flavorful You will love Creamy Balsamic Salad Dressing on a green salad, like Garden Berry Salad or Fall Try our Kale Apple Salad with Honey dressing.

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