Recipe: Perfect Greek Rice Salad

Greek Rice Salad.

You can cook Greek Rice Salad using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Greek Rice Salad

1. Prepare 4 cups of cooked brown rice (can be replaced with farro or orzo).
2. It's 1/4 cup of olive oil.
3. Prepare of Juice of 1 whole lemon.
4. Prepare 1/4 cup of fresh parsley chopped.
5. Prepare 1 teaspoon of oregano.
6. You need 1 teaspoon of dill.
7. Prepare 1 teaspoon of salt.
8. It's 1 teaspoon of fresh ground black pepper.
9. You need 20 of cherry tomatoes quartered.
10. You need 4 oz of crumbled feta.
11. You need 2 of green onions chopped (red onions can be used as substitute for stronger onion flavor).
12. Prepare 4 oz of kalamata olives.

Greek Rice Salad step by step

1. In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf.
2. In large bowl, combine remaining ingredients, mix in dressing, and enjoy!.
3. Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds.

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