Black currant muffins. In this video, you will learn an easy recipe for delicious black currant muffins. The recipe is universal and you can add any of your favorite berries. Photo about Black currant muffins with a cup of tea.
Muffins with black currant - download this royalty free Stock Photo in seconds. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Muffins Black Currant Closeup. Black currant is a stout, woody, usually spineless, deciduous shrub native to northern Asia and Research reveals no clinical data regarding black currant use in cancer. You can have Black currant muffins using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Black currant muffins
- Prepare 1 litre of black currant ice cream.
- It's 5 tbsp of Sugar.
- It's Pinch of Salt.
- It's 1 cup of Rising flour (baking powder, salt and all purpose flour).
- Prepare 100 gms of Butter.
- Prepare For of Decoration / topping-.
- You need 1/2 tsp of Honey.
- Prepare As per taste of Sugar powder.
- It's As required of Whipped cream (if available).
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Black currant muffins instructions
- Take a bowl. Add 1-litre blackcurrant ice cream and blend it with spoon until it melts..
- Take another cup of rising flour (mixture of all-purpose flour, salt and baking powder) and add it to the blended ice cream..
- Now add on 5 tablespoons of sugar (more or less according to your wish for sweetness).Mix it completely. Add on water until you get a thick batter. (You may add on chopped dry fruits).
- Now take a muffin base tray or cup cake base tray which is suitable for the oven. Apply butter to the tray completely. Now take a Large spoon and add the batter (add only 3/4th for each slot)..
- Then pre-heat the oven for about 20 minutes at 200°c. After preheating place the tray inside the oven and bake it for about 15 minutes at 200°c..
- Once it is baked take it out of the oven and let it cool. After it's cooled take each muffin into the plate and use a small spoon and place it on each muffin and then sprinkle the sugar powder to the rest of the part. Remove the spoon and add honey in that part (can also end up with whipped cream if available)..
- Finally your Blackcurrant muffin is ready to serve..
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