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Easiest Way to Cook Perfect Affogato / Ice Cream With Coffee

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Affogato / Ice Cream With Coffee. Affogato Coffee Ice Cream is a classy Summer treat. It looks and tastes fancy but takes seconds to. The hot coffee slowly melts the cold ice cream, creating a creamy, sweet coffee float.

Affogato / Ice Cream With Coffee The Affogato (Espresso Ice Cream) is a classic Italian dessert consisting of sweet vanilla ice cream topped, or "drowned" with hot espresso coffee. Flavored liqueur or Port wine (optional). Several hours in advance, lay ice cream on a freezer-proof tray and put the tray back in the freezer. You can have Affogato / Ice Cream With Coffee using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Affogato / Ice Cream With Coffee

  1. You need of VANILLA ICE CREAM OPTION 1.
  2. It's 1 small of cup of vanilla ice cream.
  3. Prepare of COCONUT ICE CREAM COMBO 2.
  4. You need 1 large of scoop of coconut ice cream.
  5. You need 1/2 cup of Espresso or any strong black coffee.
  6. You need of OPTIONAL ADD ON.
  7. Prepare 2 tbsp of kahlua milk or bailey or amarula.

All Reviews for Coffee Ice Cream Affogato. Coffee Ice Cream Affogato. this link is to an external site that may or may not meet accessibility guidelines. The most refreshing and satisfying sweet Italian coffee treats for a hot summer day. An Affogato is one of those things that you really have to try to believe.

Affogato / Ice Cream With Coffee step by step

  1. VANILLA ICE CREAM OPTION 1 ......put ice cream on a plate then top hot coffee with optional add on of kahlua milk , then enjoy.
  2. COCONUT ICE CREAM OPTION 2 .....Scoop the coconut ice cream onto an ice cream cup then put a shot of espresso and enjoy immediately.

You have probably seen them on cafe menus like I had. It seemed a little gimmicky to me, so I never ordered one. The affogato is one of the most delicious coffee ice cream desserts you can make. Fall in love with this simple combination of espresso and vanilla gelato. The affogato was designed to feature two of Italy's favorite things: espresso and gelato.

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