How to Cook 2020 Hot Fudge Sundae Cake

Hot Fudge Sundae Cake.

Hot Fudge Sundae Cake You can have Hot Fudge Sundae Cake using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Hot Fudge Sundae Cake

  1. You need 1 cup of all purpose flour.
  2. Prepare 3/4 cup of granulated sugar.
  3. It's 2 tbsp of baking cocoa.
  4. You need 2 tsp of baking powder.
  5. Prepare 1/4 tsp of salt.
  6. You need 1/2 cup of milk.
  7. You need 2 tbsp of vegetable oil.
  8. You need 1 tsp of vanilla.
  9. It's 1 cup of chopped nuts, if desired.
  10. It's 1 cup of packed brown sugar.
  11. It's 1/4 cup of baking cocoa.
  12. It's 1 3/4 cup of very hot water.
  13. You need 1 of ice cream, if desired on the side.

Hot Fudge Sundae Cake instructions

  1. Heat oven to 350°F..
  2. Mix flour, granulated sugar, 2 tablespoons cocoa, the baking powder and salt in ungreased square pan, 9x9x2 inches. Mix in milk, oil and vanilla with fork until smooth. Stir in nuts. Spread in pan..
  3. Sprinkle brown sugar and 1/4 cup cocoa over batter. Pour water evenly over batter..
  4. Bake about 40 mins or until top is dry. Cool 10 mins..
  5. Spoon warm cake into dessert dishes. Top with ice cream. Spoon sauce from pan onto each serving..

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